Tuesday, March 22, 2011
Frosty Fruit Salad
2 large Gala apples, cubed
2 large firm bananas, sliced thick
2 tsp lemon juice (use fresh squeezed, not the bottled stuff!)
1 (6oz) fat free sugar free raspberry or strawberry yogurt
1/4 cup raisins
1/4 cup sunflower kernels
Combine the apples and bananas in a large bowl.
Sprinkle with lemon juice and toss to coat.
Stir in the yogurt, raisins, and sunflower kernels.
Serve immediately.
This only stores about a day or two in the fridge. Try to eat as soon as possible.
My review: This is yummy! It would be a great hit at a brunch! The yogurt gives a great flavor. I wish it lasted longer in the fridge, but unfortunately it turns brown after about a day.