After a crazy summer of living basically alone in the new house, while John was away working to make money for said new house, and I wasn't using my beautiful new kitchen to cook meals for myself....
and then a crazy fall of getting married....
and then honeymooning on Cape Cod
and taking care of our many animals - Lily, Jack & Sawyer, and Boo
and unpacking and decorating to make our house feel like a home
and just dealing with life,
Dragonfly Kitchen was lifeless for months.
But the air is getting cooler now and I'm ready to get my butt back in the kitchen and start testing and creating some yummy recipes to share with all of you.
In the meantime, try this recipe. It's life changing and delightful and delicious and amazing. I served it for dinner with friends a few weeks ago, and they raved. And I'm not gonna lie, I'm dying to make it again. So worth all of the work.
I'm so glad to be back :)