Bakerella, who makes some fantastical cake pops, saved me this week.
I mean it. Saved my life.
I made a cake. Just because.
And I ruined said cake. It was still cakey, still faboosh tasting, but I tried to get it out of the pan, and all hell broke loose.
And then came Bakerella. With this post.
I want to ruin cakes more often. Because, if you didn't follow the link, a ruined cake makes a fabulous cake trifle. and you know what a cake trifle includes?
Ruined Cake
1 Box of Prepared Pudding
1 tub cool whip
And then, you just layer it. and it looks fabulous, and no one ever knows that it was actually a mistake that you had to fix.
So do it.
Go ruin a cake.
